Tuesday, March 18, 2008

Cooking with T-dub

At work, DK Osier has started calling me T-Dub (as a shorter way of saying TW, which is the nickname that Jeff came up with a few months ago.) So, thus the name and where it comes from. Also, some of you know that at the station, on Wednesdays is Cooking with Jan. Jan's recipes can be found by clicking here. There are 2+ years of some good ideas in there, check if out if you are in need of some new mixes. So, here is a spin off of that: the first session of Cooking with T-Dub. Tonights menu here, which I cooked was Chili Dogs. So, here is how you do it.

1. Go to Walmart and get the buns and hotdogs
2. Cook Hot Dogs and warm up chili that you had for supper the night before
3. Once dogs are cooked, and chili warm, combine in bun and put on extras as you feel led.

Then, take extra hot dogs to work tomorrow and eat them with easy mac. Chili still left over from 2 meals can be eaten for lunch in 2 days, or supper tomorrow night. And that is this week's Cooking with T-Dub.

No comments: